BROLO DELLE GIARE

Amarone della Valpolicella D.O.C.G.
Valpantena
Riserva

VINES. Corvina, Rondinella and Oseleta.
PRODUCTION AREA. Valpantena (Verona).
SOIL CHARACTERISTICS. Calcareous with high organic substances. Rich in potassium, calcium and magnesium.
VINE TRAINING TECHNIQUES. Guyot and Sloped Pergola Veronese.
HARVEST PERIOD. September, with selection in plateaux of the best grapes.
DRYING. In drying loft at low temperature and controlled humidity.
VINIFICATION. Grape destemming and crushing, addition of selected yeasts.
FERMENTATION. Maceration in steel vats at 20°C. 
AGEING. 72 months in local own winery.
ORGANOLEPTIC CHARACTERISTICS. Dark granite red, an aroma of sour black cherries under alcohol, graphite, chocolate. Excellent freshness, decisive, velvety tannin.
FOOD PAIRING. Roast and grilled red meat, salami and mature cheese.
RECOMMENDED TYPICAL DISH. Risotto all’Amarone (Risotto with Amarone).
IDEAL SERVING TEMPERATURE. 17°C.

Awards
Vintage 2015

• Luca Maroni 2023
95 points
• Decanter World Wine Awards 2022
90 points
• Vinibuoni d'Italia 2023
4 stars
• Guida Vini d'Italia 2023 Gambero Rosso
2 glasses
• I Vini di Veronelli 2023
Tre Stelle Oro

29-04-2023
ORGANIC WINES 2023 - GAMBERO ROSSO

ORGANIC WINES 2023 - GAMBERO ROSSO, 5th May 2023.

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25-03-2023
VINITALY 2023

VINITALY 2023, from 2nd to 5th April 2023.

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24-02-2023
SLOW WINE FAIR 2023

SLOW WINE FAIR 2023, from 26th to 28th February 2023.

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07-02-2023
WINE PARIS & VINEXPO PARIS 2023

WINE PARIS & VINEXPO PARIS 2023, from 13th to 15th February 2023.

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Contact us

AZIENDA AGRICOLA TEZZA

Stradella Maioli, 4
37142 - Verona (VR) | ITALY
+39 045 55 02 67
EMAIL: info@tezzawines.it